Buffet & Dual Plate

+ Sides & Salads – Suggested: Pick 2 Entrees, 2 Sides, and a Salad

  • Matecumbe Chicken with Artichokes, Capers, Sun-Dried Tomatoes, & Red Peppers in Garlic Cream Sauce
  • Tequila Lime Chicken
  • Tropical Chicken with Mandarin Oranges & Toasted Coconut, Topped with Teriyaki Reduction
  • Jamaican Jerk Chicken
  • Island Chicken with Artichokes, Tomatoes, Scallions & Parmesan Cheese in a Key Lime Butter Sauce
  • Grilled Chicken with Pineapple Salsa
  • Coconut Curry Chicken
  • Pineapple Ginger Chicken


  • Marinated Flank Steak
  • Filet Mignon (Live Carving Station Available)
  • NY Strip Loin (Live Carving Station Available)
  • Slow Roasted Mojo Pork
  • Herb Encrusted Pork Tenderloin
  • Bacon Wrapped Pork Tenderloin
  • NY Strip Loin (Live Carving Station Available)
  • Jambalaya
  • Onion Crusted Yellowtail or Mahi with Key Lime Chardonnay
  • Macadamia Crusted Yellowtail or Mahi
  • Grilled Yellowtail or Mahi with Pineapple Salsa (Live Grilling Station Available)
  • Lobster Tail (Seasonal)
  • Seafood Pasta in a Garlic Lemon Cream Sauce
  • Island Supreme Pasta in a Light Key Lime Sauce
  • Shrimp Scampi Over Rice or Pasta
  • Cajun Shrimp & Grits with Peppers & Onions
  • Shrimp & Clams in a Garlic Lemon Sauce
  • Sesame Seared Ahi Tuna
plate buffet
  • Pesto Grilled Vegetables with Roasted Red Peppers
  • Roasted Asparagus
  • Honey Glazed Baby Carrots
  • Lemon Parmesan Broccoli
  • Island Coleslaw
  • Spicy Island Baked Beans
  • Thai Chili Cauliflower
  • Sweet Plantains
  • Parmesan & Garlic Green Beans
  • Herb Roasted Potatoes
  • Garlic & Parmesan Mashed Potatoes


  • Scalloped Potatoes
  • Maple Glazed Sweet Potatoes
  • Coconut Rice with Cilantro & Pineapple
  • Black Beans & Rice
  • Herbed Orzo with Grilled Vegetables & Feta
  • Corn Souffle
  • Jalapeno Corn Souffle
  • Homemade Mac N Cheese
  • Grilled Rum Pineapple Topped with Toasted Coconut
  • Caribbean Salad with Mixed Greens, Strawberries & Mangos with Honey Champagne Vinaigrette
  • Traditional Caesar with Croutons
  • Greek Salad with Key Lime Vinaigrette, Cherry Tomatoes, Cucumbers, Olives & Feta Cheese
  • Mozzarella Caprese with Balsamic Glaze


All Served with Homemade Herbed Bread